This post was originally published on this site

http://www.thekitchn.com/feedburnermain

Looking for a snack that fills you up and fuels you well? The humble hard-boiled egg is a small powerhouse of nutrition, but easily overlooked. We’re upgrading the boiled egg in 10 sexy, spicy, flavor-jammed ways for better snacking.

Ready to give your hard-boiled egg a fast and fancy snack-time upgrade? All it takes is a single swipe of Dijon mustard. It’s an unexpected addition, but you’ll love the way the spicy tang of the mustard plays up the rich yolk and mild egg white.

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.thealternativedaily.com/

[…]

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

Welcome to the Great Debates, where we consider the greatest nutritional controversies of our time. Our goal isn’t to tell you what to think or do, but rather to present both sides of hot-button issues, like coffee (is it good for you?) and breakfast (the most important meal of the day?). What’s being said? Who’s saying it? Then it’s up to you to make your own decisions.

Coffee! Intoxicating miracle elixir, or carcinogenic poison in a paper to-go cup?

The relative merits of the stuff have been hotly contested for centuries. The following historical allegations have been made (in no particular order): coffee causes impotence, blindness, stunted growth, heart attacks, and may increase the risk of bladder cancer.

At the same time, coffee has been been credited with an equal and opposite list of potential health benefits, including (although again not limited to) increased life expectancy; decreased risk of certain cancers, type-2 diabetes, heart attacks (are you sensing some contradictions?), and strokes; lowered risk of depression (in women); and the ability to help undo liver damage.

And so what are we, coffee drinkers and non-coffee drinkers alike, to do? Should we stop drinking coffee if we drink it? Should we start drinking coffee if we don’t?

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.marksdailyapple.com/

Inline_Pitfalls_of_Kick-Start_ProgramsYesterday I laid out the benefits of doing a kick-start program—what a good community challenge, elimination program or other total reset could offer you in reclaiming (or enhancing) health. For the most part, I believe in the power of these plans. Obviously, I organize one every year here. I’ve seen countless folks turn their well-being around—lose weight, build strength and stamina, relish new energy, reverse or dial back medical conditions, kick medications they thought they’d be on for the rest of their lives. A kick-start gave them enough structure, support and momentum to move beyond the drag force, and they’re flourishing today as a result.

And, yet, I’d be remiss to to say I haven’t seen them fail for some people. As a professional and a friend, I’ve witnessed (or at least heard the story after the fact) people getting fully sidetracked and even losing their footing on one of these plans. It happens, and there’s usually a clear reason why.

You’ve chosen an ungrounded or unrealistic plan.

Not all dietary plans, challenges and programs are created equal. In fact, a sad portion (dare I say majority) have little regard for how human metabolism actually works.

We’re all well-acquainted with the various fat-averse variants, but there are legions of bad plans that purport irrational claims and/or dangerous methods, such as those promising the moon to people if they only subsist on a handful of calories and virtually zero nutrients for a month or more.

The same can apply to any number of other elimination or combination diets, which pull their rationale out of thin air rather than scientific fact. Others propose extreme “fitness” regimens that overwork the body and exhaust the adrenals, making life hell and the hormonal picture infinitely worse.

Unfortunately, too few people look beyond the wild claims and “before/after” shots to the actual fundamentals of the diet. Does it have unbiased, peer reviewed science to back it up? Does it make sense, from a metabolic, nutritional and even anatomical perspective? Does it require hours of time in the gym (or, on the flip side, no movement at all)? Does it sound fun, sustainable? Happiness matters. So does balance.

The program’s intensity doesn’t fit your personal disposition or current readiness.

Some people absolutely thrive on intensity. The bigger the challenge, the better. Boot camps, elite programs are their style. It’s what gets them motivated and keeps them invested.

But this isn’t everyone. The free spirits, the slow burners tend to live a different way, and that can work, too. (More on that next week…) Likewise, some people might fall somewhere in the middle, but their readiness just doesn’t match up with the all-in expectations of a very intense program.

For most people, kickstart plans and challenges need to allow some room to move. The Primal Blueprint as a whole—and the 21-Day Challenge itself—offers this, I believe. It’s certainly why I choose to live it each day, and it’s what I hear from Primal types again and again. There’s room to breathe, live, indulge, experiment and simply be—whatever and wherever you’re at.

You’re paranoid about perfection.

I’ve seen this many times before. If a person’s dead set on achieving a state of dietary perfection hitherto unknown, it’s almost inevitably a setup for failure. Setting realistic, achievable goals for bettering health is one thing, but committing to a notion of perfection puts an unnecessary strain on one’s aspirations. Stressing about every minute detail of diet and lifestyle gets exhausting and leads most people to abandon the venture altogether.

Allow for the occasional kick-start misdemeanor. Just don’t make a regular thing of it.

You’re allergic to certain foods.

No matter how polished the kickstart plan, if you continue to eat a certain type of food that frazzles your immune response—no matter how “central” it feels to your chosen plan, progress is going to be difficult to achieve. A food allergy, even sensitivity in some people, has the potential to derail progress. First things first: dial in what you can’t eat—or experiment with an elimination program like Whole30 to figure out what might be short-circuiting your process.

You’re trying to do it alone.

Taking responsibility for your own process doesn’t negate the importance of garnering support for yourself. Maybe your inner circle isn’t interested in going Primal with you or taking on whatever goals you have—and that’s okay. (If they do, good for you. Let the experiment bring you closer together.)

Most kick-start programs offer some form of support. For the 21-Day, folks share on the comment boards and forum. Whatever the plan, chat groups offer a place to ask questions and occasionally whine or joke a little. Physical get-togethers (e.g. Grokfeasts) go a step further and connect you more intimately with others who can guide or support your process. Don’t wait for your enthusiasm to wane before getting yourself some community.

Likewise, sometimes we need more. More support. More guidance. More interaction. It’s all very well to be an extensively-researched Grok enthusiast, but it’s quite another to know the ins and outs of human anatomy and how to maximize its potential. Health coaches and other functional practitioners can do just that, so I’d recommend aligning yourself with a health expert if your kick-start plan just isn’t taking off. They’ll be able to guide you beyond any stumbling blocks, point out any nutritional or lifestyle tripping points, and ensure you achieve your aspirations that much faster.

You’re overcomplicating things (or the plan is).

If life and coaching have taught me one thing, it’s that simplicity is king. Depending on where you’re starting from and where you hope to go, too much change at once is like jumping into a glacier-fed lake: shocking. And that shock can put a lot of people off. Just like going from no exercise to a sledgehammer-wielding, barbell-squatting exercise program is shocking. Not everyone is that fast to warm up.

Ease into the process with the least amount of pain, struggle and convolution. It’s not the only one that offers this of course, but the 21-Day Challenge capitalizes impact from its straightforward, uncomplicated, easy-to-follow recommendations.

Thanks for reading today, everyone. Have you or a loved one been caught in any of these pitfalls? What are you doing differently for yourself now? Take care.

phc2_640x80

The post New Year Pitfalls: Where Kick-Start Plans Go Wrong appeared first on Mark’s Daily Apple.

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

Vegetables and pasta are best mates for life. From rich lasagna to simple 10-minute salads, there are endless ways to bring them together. In these 16 recipes there’s no need for meat — and in a few cases, no need for dairy either in our vegan offerings. Best of all, most vegetable and pasta combinations are often quick and take just a few ingredients, making them a hungry cook’s favorite go-to meal.

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

(Image credit: Melanie Blodgett)

Coming up with a birthday party theme for a 1-year-old baby can be hard! At such a young age, little ones have very few favorite things, aside from maybe a truck or teddy bear. Sure, those things could work as jumping-off points for party decorations, but why not keep it simple and just go with the number one as your motif?

That’s what blogger Melanie Blodgett, founder of the (soon-to-be) party goods company Hip Hip, did for her son, Beck, and the result was pretty darn cute.

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

A little protein can turn a smoothie from a snack to a more substantial meal, but the choices of protein powders available in my grocery aisle and online feel overwhelming and expensive, which is maybe why I’ve never found one that I love.

But I started experimenting with other protein additions to my morning smoothie and stumbled upon a combinations of nuts and seeds that blended up easily and gave the smoothies a protein boost — not to mention numerous other benefits in the form of vitamins, fiber, and fatty acids. The ingredients are readily available in the grocery store and can be easily mixed up in a jar for an on-hand smoothie booster at all times.

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

From Apartment Therapy → The Storage Black Hole in Every Home

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

If you think about it, a coffee mug is sort of a sacred vessel. After all, it’s responsible for getting caffeine — in the form of a latte, coffee, or tea — into your body. Plus, a bunch of them together can be a bright and colorful sight. So instead of stashing your favorite mugs in the cabinet, here are five ways to show them off.

READ MORE »

Be Nice and Share!
This post was originally published on this site

http://www.thekitchn.com/feedburnermain

When you have your morning coffee or cereal, what kind of milk do you normally add to each? Do you reach for regular cow’s milk, or do you go for one of the many (many) different kinds of plant-based milks now available? A few years ago most people might have answered cow’s milk, but the popularity of plant-based milk — like almond and soy — has changed the tide.

With this growing trend, a new question has emerged: Should these plant-based beverages really be called “milk”?

Milk is currently having an identity crisis, with lawmakers questioning what “milks” are worthy of being called one. Some members of Congress have started a bipartisan crusade against plant-based milks — or “fake milk,” as they call it — calling on the U.S. Food and Drug Administration (FDA) to crack down on milks that don’t come from cows.

READ MORE »

Be Nice and Share!