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http://www.thekitchn.com/feedburnermain

Have you heard of dandelion coffee? Right off the bat, there’s something you should know — it’s not being honest. Dandelion “coffee” isn’t coffee at all; it’s actually a tea (or a tisane, if we’re going to be really accurate). A dark ebony color, it masquerades as a coffee in both look and taste. But don’t hold that against this hot new brew.

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