This post was originally published on this site

http://www.thekitchn.com/feedburnermain

Wine drinkers in Spain have a decision to make regarding the identity of wine: Does the color of the drink have anything to do with what makes a fermented grape beverage a “wine”?

Spanish startup Gïk offered consumers with a novel alternative to the traditional red and white wines in 2015 with the debut of blue wine. Now, lawmakers in Spain are not allowing the alcoholic beverage — which contains 11.5 percent alcohol — to be called a wine because of an existing law that dictates what colors wine can and cannot be.

READ MORE »

Be Nice and Share!

Filed under: Fitness