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http://www.thekitchn.com/feedburnermain

When the clock is ticking and you need to make a side in a flash, a simple batch of garlicky roasted potatoes will do the trick every time. They come together with three ingredients (you get olive oil, salt, and pepper as freebies), but they’re big on flavor. Thick chunks of rustic red potatoes are tossed with a generous dusting of garlic powder and then finished with a squeeze of fresh lemon juice right before they hit the table.

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