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http://www.thekitchn.com/feedburnermain


When fresh berries are abundant this summer, do yourself a big favor and snatch them up for jam making. No need to make a huge fuss over buying special ingredient or equipment for canning — you can make summer berry jam with just the fruit, lemon juice, and sugar in about 30 minutes at home.

The resulting jam is fruit forward, sweet, and full of dark pungent berry flavor. It will make you feel like a kitchen super hero every time you open a jar for your morning toast.

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