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Not to be too brazen here, but coconut panna cotta is the perfect dessert. Need something stunning for a dinner party that is gluten- and dairy-free? Coconut panna cotta can be dressed up a bit with coconut flakes and some chopped pineapple and become a show-stopper. Want an everyday dessert that your children will delight in without giving them a sugar high? Coconut panna cotta does that too.
Luscious, creamy, and velvety aren’t words we always associate with dairy-free desserts, but this coconut panna cotta is all that and even more. Lightly sweetened and set with just enough gelatin to make it stand, this dessert is supple and luxurious — like the best puddings — and almost effortless to make.
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