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http://www.thekitchn.com/feedburnermain

Have you ever wondered what cinnamon rolls would taste like, sans cinnamon? Why aren’t there more recipes for sticky, gooey, and sweet breakfast rolls without cinnamon or caramel? There are so many other wonderful options!

I was craving a buttery, flaky breakfast bun with the sweet, tangy, taste of lemon — so I made one up.

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