pimg class=”alignright” title=”Cranberry Sauce” src=”http://i247.photobucket.com/albums/gg158/MDA2008/MDA2010/sauce-1.jpg” alt=”sauce 1″ width=”320″ height=”212″ /Behold the cranberry, a beautiful little berry that beckons with its deep red color, petite shape and merry, seasonal presence. It’s hard not to end up with a bag of cranberries in your cart when they’re displayed on every corner of the supermarket. But once you get fresh cranberries home, what the heck do you do with them?/p
pa title=”This Antioxidant Powerhouse Is in Season ” href=”http://www.marksdailyapple.com/health-benefits-of-cranberries/”Cranberries/a are a challenging fruit. On one hand, they’re loaded with antioxidants, vitamin C, vitamin K and manganese and are good for urinary tract and gastrointestinal health. On the other hand, the word “tart” is an understatement. But instead of considering this a drawback, think of cranberries as the ultimate palate cleanser. The tangy, tart flavor is a refreshing break when you’re eating heavy holiday food. If you accept cranberries for what they are and […]
Original post by Worker Bee
Filed under: Fitness