http://www.thekitchn.com/feedburnermain
Ready for the organized pantry of your dreams? Good news — it’s not as tough as you think it is. Take a few pointers from these pantry role models and you’ll be well on your way.
Originally Posted At: https://breakingmuscle.com/feed/rss
There is only one month left before the local farmer’s market closes for the year, so I’m preparing vegetables for the winter months. I’ve been freezing sauces such as homemade tomato sauce and roasting and freezing pureed squash in easy-to-use portions to add to dishes like this harvest shakshuka with quail eggs. Aside from the dried spices, all ingredients in this simple one-skillet meal are freshly picked at the peak of their deliciousness.
Originally Posted At: https://breakingmuscle.com/feed/rss
In part one of this series I showed you what impact forces are and why they are important. In part two I explained how impact forces relate to common lower leg injuries, and how you can prevent these injuries from happening.
Originally Posted At: https://breakingmuscle.com/feed/rss
In part one of this series I showed you what impact forces are and why they are important. In part two I explained how impact forces relate to common lower leg injuries, and how you can prevent these injuries from happening.
http://www.thekitchn.com/feedburnermain
Woe to a wife who loves a scalding-hot bowl of chowder when her husband’s policy on all soups — as well as any other hot liquids — is the same as Kenneth Ellen Parcell’s: “That’s the devil’s temperature.” I don’t want to provoke the devil in my own kitchen, but I did find a loophole in this anti-hot liquid contract: Dan does like chili and other stew-like meals that are chunky enough to be scooped up without leaving too much brothiness in the bowl.
http://www.thekitchn.com/feedburnermain
From Apartment Therapy → 11 Beautiful Dark Kitchens