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From Apartment Therapy → Better Results, Every Time: 7 Super Common Dishwasher Mistakes You’ll Want to Stop Making

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There are plenty of summer vegetables and fruits to fawn over, but three in particular always stand out. Tomatoes, corn, and watermelon are always voted class president of warm weather. Follow the ninth commandment for the best ways to use these popular ingredients.

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To keep my trips to the grocery store efficient, I’ve learned to judge the weight of a variety of fruits and vegetable simply by eye, with one of my favorite vegetables — cabbage — being no exception. So the next time you’re out food shopping, here’s how to pick up a head of cabbage that weighs about one pound — no scale required.

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This slow-cooker sauce is the ultimate answer to the overabundance of summer fruit. Whether you went crazy at the U-Pick or just got too excited at the farmers market or grocery store, turning your excess into a warm, sweet sauce is an easy solution — especially when all that’s required of you is dumping the fruit into the slow cooker with a little water and sugar and letting the appliance do its thing.

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Breakfast really can feel like a chore on those crazy weekday mornings, leaving you all too often to skip it entirely. But lean on your slow cooker to make a few morning meal staples and suddenly it’s not so hard. Toss the ingredients in at night or on a lazy Sunday afternoon, and breakfast will be ready whenever you are.

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Ready to make your taco game even stronger? Me too! The good news is that it’s not about fancy ingredients, an obscure recipe, or extra time in the kitchen — it’s all about the slow cooker, a few spices, and the toppings of your choice.

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Gaby Dalkin is an all-around food maven. She’s a cookbook author, recipe developer, photographer, video personality, and blogger behind What’s Gaby Cooking. She’s a California girl through and through, and her recipes reflect that. And while she talks a lot about balance on her blog (yoga pants and red lipstick), her favorite pint of ice cream is all about the indulgence. Go for the gold!

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I’m a recent convert to the slow cooker. My husband and I are going through a full home remodel and I haven’t had counters, walls, or floors in my kitchen. In the past year, I’ve leaned heavily on this trusty kitchen appliance; you might say it’s been my right-hand man (or woman, I didn’t check) through the process. So when The Kitchn editors asked me to try the top five slow-cooker recipes on Pinterest, I was definitely game.

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