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A few vegetarian meals each week will not only help your digestive system, but also the environment.

I used to eat a lot of meat, at least a couple times per day, and it took a large toll on my digestive system. Since then I have cut down on my meat consumption and integrated more vegetarian meals into my diet. One of my favorite vegetarian meals are tacos made with a walnut and lentil “meat.”

 

This meal is packed with good fats like omega-3s from the walnuts, which are also anti-inflammatory and great for the brain. The walnuts and lentils provide protein and fiber to keep you satisfied and aid in digestion.

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I’m a purist when it comes to summertimes treats. I like fresh berries folded into whipped cream or a sheet cake with a tumble of fresh fruit — and when the ice cream truck comes around, I always get a creamsicle. So when I came across Sara Moulton’s recipe for creamsicle pudding cake in her new book, Sara Moulton’s Home Cooking 101, I knew I had found my new go-to dessert for summer.

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From Apartment Therapy → 10 “Livably Minimalist” Modern Kitchens from Real Homes

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We’ve already sung the praises of kitchen shears, but recently, as we were chatting amongst ourselves, we realized there’s even more that kitchen shears can do beyond snipping off fresh herbs from the bunch or cutting shrimp shells to easily peel them. So we felt a follow-up was due: Here are five more clever ways to use kitchen shears.

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