http://www.thekitchn.com/feedburnermain
With just a few sheets of aluminum foil, you can assemble frozen shrimp into ready-to-roast packets that go from the freezer and to a plate of buttery, lemony shrimp scampi after just 20 minutes in the oven. Quick-cooking angel hair pasta soaks in the delicious sauce and turns the scampi into an easy pasta dinner.
<p><a href=’http://www.thekitchn.com/recipe-freezer-to-oven-shrimp-scampi-236417′><strong>READ MORE »</strong></a></p>