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You’ve planned a wonderful party. You’ve picked out the right music (Daft Punk’s Pandora station), you’ve settled on the perfect bites to serve (finger foods all the way!), and handpicked the perfect cocktails to pour.

But to really nail the shindig, it’d be wise to account for those who don’t plan on drinking. Maybe some guests are pregnant, in recovery, or designated drivers, or maybe they have health or personal reasons — regardless, it doesn’t mean they have to miss out on the fun of your boozy bash. You want to make them feel just as comfortable as your guests who are planning on throwing a few back.

Here are our favorite ways to make people refraining from alcohol feel completely at home and comfortable.

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(Image credit: Laura Wright)

Laura Wright’s The First Mess Cookbook weaves together approachable plant-based recipes, relatable real food stories, and sumptuous imagery. Recipes run the gamut from nourishing weeknight dinners to beautiful statement desserts, but through it all, Laura brings readers along – explaining ingredients and techniques, and sharing inspiration with the same thoughtful yet laid-back style evident on The First Mess blog.

Like many home cooks, I learned to cook from cookbooks. Over the years, I’ve made my way from general cookbooks with basic recipes to more specialized ones highlighting complicated techniques or those focused on a single cuisine. No matter the subject, the cookbooks I love most are those that carve out a place in my kitchen and shift my approach. The First Mess Cookbook is just such a favorite. It’s one of those instant classics that’s transformed my go-to salad dressing (her Creamy Cider and Sunflower dressing is a revelation) and inspired a more thoughtful approach to layering flavor. Laura’s book is also rich in fundamentals. Novices will benefit from her depth of knowledge and streamlined techniques and come away with smart, flavorful basics like wonderfully rich vegetable broth.

I recently caught up with Laura to ask about her approach to food and favorite recipes.

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It’s spring! At least it finally felt like it for a second last week. At the first sign of winter beginning to thaw, we all get a little too excited and pack away our warm clothes in the hope that six months of warm weather is imminent. Then a cold front comes in and you’re thrown back into the winter doldrums.

Never fear — we’ve rounded up a bunch of products to make you believe that spring has sprung (in your kitchen, at least).

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Just because you have to eat lunch at your desk doesn’t mean it has to be a #saddesklunch. In fact, you can make it a fun and happy one! Here’s how.

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LaCroix sparkling water is the current prom queen of the beverage world. There are songs written about this brand, towers constructed out of cans, and birthday cakes that pay homage to this sparkling drink. It’s not a shock that the beverage is so popular: It’s delightfully bubbly, quenches your thirst, and there are flavors to suit every taste.

But one cannot survive on sparkling water alone. If you’re ready to branch out a little and explore the wide array of beverages available to you at the grocery store, I have just the thing. I’ve found the best new drink for you to try based on your favorite LaCroix flavor. None are simple sparkling water, and none are alcoholic. Ready to meet your match?

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Inline_Urban_Nature_DeficitToday’s guest post is offered up by Katy Bowman, biomechanist and author of the bestselling Move Your DNA and her recent book, Movement Matters, which examines our sedentary culture, our personal relationship to movement, and some of the global effects of outsourcing movement. I’m happy to welcome a good friend back to Mark’s Daily Apple to share on this topic. Just in time for Earth Day this weekend…

I recently held a couple of events in New York City. A question came up a few times: How can someone who lives and operates their daily life in a big city get the nature they both need and want when they’re unable or ready to change where they live? The answer can help many people in our culture achieve a deeper relationship with nature no matter where they live.

Step 1: Check your vacation.

Although the exact number and distribution of everyone’s vacation days range, if you’re someone who gets vacation time at work, take a good hard look at how you spend it. Do you spend this portion of your life—when you’re (supposedly) under the least amount of obligation—in nature camping or hiking? Start with this. Take seven or eight months to plan the wilderness experience you’ve been wanting. It doesn’t have to be expensive—see if you can borrow or rent camping gear, or share the costs of a campsite with friends. It can also be closer to home than you realize, and there are often organizations that help people connect to nature via public transportation or intercity buses.

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Step 2: Check your weekends.

Any nature there? Are you hitting the trails for a day hike or taking the family to the park for a picnic? Is it difficult to get to nature because you’re already scheduled for and immersed in non-nature activities? Figure out why and adjust as possible.

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Step 3: Check your time before and after work.

It may not be abundant time, but you can likely find 15-60 minutes at both the beginning and end of your day that are ripe for adjusting. Are you going outside for even 15-minute walks first and last thing? Do you ever step outside (or even look outside!) to gaze at and identify the phase of the moon? Ever get up early to revel in a sunrise, or is it too hard to get up that early? Hint: Going to bed earlier is sleeping in on the other side.

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Step 4: Identify the many components of nature.

Although I’d argue that nature is everything, nature as we often think and talk of it—that wild place where we can escape and be free—can be thought of as the sum of many parts. When you say you want more nature, what draws you to it, exactly? A few aspects of nature include:

  • fresh air
  • natural light
  • long distances for viewing
  • temperature variations
  • plant interactions
  • the rhythm of seasons
  • the speed of the wind
  • precipitation
  • wildlife
  • natural movement
  • quiet
  • rest
  • biophony (the sound of the natural world, as opposed to anthropophony, the sound created by humans)
  • water

Of course, there are far more parts to nature than this. Once you can recognize them, you can select those that feel most necessary to you. Then you can identify elements of nature you can bring into your home or everyday life, to increase your overall interaction with various parts of nature.

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Step 5: Adjust your environment.

If you love interacting with plants in nature but don’t have any on your desk, there’s a gap you can fill immediately, no matter your zip code. If you love the beauty of nature, decorate your windowsills or shelves with rocks and shells, and your table with bouquets of leaves or branches (from your weekend hike!). If you have or work with kids—or even if you don’t—keep baskets holding rocks, fossils, moss, snake skins, antlers, and bones where curious hands can find them easily.

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Practice natural movements for exercise, sit on the floor or seats of various heights to use your knees and hips differently, and add rugs with various textures to stimulate bare feet. Lower your thermostat or open the windows more often. This way, you can start interacting with the aspects of nature just outside the walls of your office or home by moving the thermal-regulating parts of your body.

Go without sunglasses more often, starting off early and late in the day, a few minutes at a time, and build up to being able to tolerate natural light. Or walk without an umbrella sometimes and experience a little discomfort (and recognize how exhilarating that can be).

Try to eat locally enough that you’re in touch with when things are growing in your region; get to know which foods are ripe when. Keep some containers of medicinal plants (aloe is an easy one), herbs, or vegetables in your house or on a balcony, or volunteer at a community garden.

Keep a pair of binoculars by your window and become an urban bird watcher. There are more than pigeons out there, and even if there aren’t, pigeons are fascinating to observe.

Put your phone down and turn off your GPS and start navigating by map and then by landmark—skills that you’ll likely call on during your wilderness vacation.

Read books and poetry about nature. What you read helps to form your worldview. What you read is where you’re putting your attention. What ideas are you spending time with?

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Step 6: Keep going.

When we have strong tendencies toward all-or-nothing thinking, we forget the value of small transitioning movements. Before you start a marathon, you’ve taken hundreds of smaller steps in small runs. In this same way, you can transition away from a nature deficit through hundreds if not thousands of small steps.

Where the magic happens is, once you take an hour or two to create a nature space on your desk (or wherever you start), you’ll find yourself thinking about how to change your weekend time. Once you decide to schedule your birthday party as a hike instead of a dinner party, you start thinking about how to get a garden started on your kitchen counter. As you adapt to nature, you sort of get pulled towards it. Just keep stepping, and you’ll see more nature appear…even in the heart of the Big Apple.

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Thanks for reading, everyone. Which of these ideas has inspired you the most today? Other ideas to add? 

Bio: Katy Bowman is a biomechanist by training and a problem-solver at heart. Her award-winning blog and podcast, Katy Says, reach hundreds of thousands of people every month, and thousands have taken her live classes. Katy is the author of eight books, including the best-selling Move Your DNA and Movement Matters, a collection of essays in which she continues her groundbreaking investigation of the mechanics of our sedentary culture and the profound potential of human movement.

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The post Solving Your Nature Deficit Disorder in the City: A Tree Grows…Almost Anywhere appeared first on Mark’s Daily Apple.

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Don’t get me wrong — the long, glorious breakfasts of Sunday mornings are something to look forward to. But on weekdays, I’m looking for something super nourishing and satisfying. I want something that doesn’t require me to get up 30 minutes earlier (not happening!). Major bonus points if it can be made ahead, just waiting for me when I roll into the kitchen.

Guess what? All that’s possible— and it’s especially possible when you’re looking for vegetarian options. From egg and veggie pitas and meal-worthy smoothies, to wholesome breakfast cookies and a Southwest-inspired quinoa bowl, here are 20 fuss-free vegetarian breakfast recipes to inspire you.

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(Image credit: Christine Han)

Poached eggs show up on eggs benedict, frisée salads, and noodle bowls, but one of my favorite ways to eat them are in a bowl of steaming hot broth. There’s something soothing and comforting about breaking open a yolk and watching it meld into the savory soup underneath, and I love how the whites soak in some of the soup too.

When I need a super-quick lunch that has some protein and a good dose of greens, this is my go-to. In under 15 minutes, you can make this ginger- and garlic-infused soup that’s full of greens and eggs that are poached right into the soup. It’s warming and satisfying yet won’t weigh you down. Plus, most of the ingredients are pantry or refrigerator staples.

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You know, there are ovens in this world that you can preheat from your phone. I think I have one, actually, but I’ve never bothered to figure out how to do that. So when I come home with my guilty pleasure (take-and-bake pizza!) I have to handle things the old-fashioned way and walk into the kitchen and hit a button. And wait. Oh, the agonizing wait. Whether or not you can watch the temperature display climb, it takes forever for the beep to happen — or probably 10 or 15 minutes, anyway.

What to do with this gift of time that feels more like a penalty (no dinner for an extra quarter-hour?)? Well, you could try undoing some of the damage we all inflict on ourselves by sitting all day long.

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This week Pinterest unveiled a report that shows what their users are pinning and saving. The report offers insights into kitchen trends that are popular across the platform.

What makes this report, called the Home Work Report 2017, unique is that it shows trends on a consumer level; it’s not a team of professionals or high-brow curators deciding what’s in and what’s not. Instead, it’s everyday people saving ideas and sharing things they find interesting. As such, the Pinterest report is a more realistic indicator of what’s trending and what people are loving.

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