http://www.thekitchn.com/feedburnermain
The party problem: You want to take a bottle of white or rosé outside with you, but you don’t have a wine chiller and you’re worried the vino will get warm.
The party trick: Look to your kitchen to save the day. See that crock that’s holding all your wooden spoons and silicone spatulas? Chances are, it’s the perfect size and shape to hold a bottle of wine and a bit of ice.
http://www.thekitchn.com/feedburnermain
(Image credit: Joe Lingeman)
I remember the very first time I took my ice cream maker for a spin. I was giddy with excitement at the prospect of finally making my favorite dessert from scratch. I ever-so-carefully heated, whisked, and stirred the base. I chilled it, just the way the recipe called for, and then I hit a roadblock that completely derailed my ice cream dreams (at least for that day).
There was one simple step that I completely overlooked: I forgot to put the ice cream bowl in the freezer ahead of time.
http://www.thekitchn.com/feedburnermain
Your go-to drink says a lot about your personality. (You can take a guess about what people think when you order a Manhattan at a dive bar.) But did you know your drink order can also tell us what decade you belong in?
That’s right. From the free spirit of the ’60s to the grunge of the ’90s, there’s a quintessential cocktail for every decade. Find your favorite drink on this list and we’ll tell you when you should have been hanging out at the bar. Also, now would be a good time to start working on that time machine.
http://www.marksdailyapple.com/
At the onset of our annual 21-Day Challenge this past January, I offered up a post that proposed thinking small—“41 Primal Action Items and Individual Experiments for Success in 2017.” The idea here wasn’t shrinking our scope to the exclusion of big visioning, but homing in on the day to day aims we can set for ourselves that make the big changes happen.
I think June is a good time to revisit that premise—and to host another 21-Day experience for those more inspired in the summer months.
For several weeks now, we’ve all seen the calls for “swimsuit season.” And while that’s not a bad motivation in and of itself to make positive changes, it’s hardly the only reason to feel spurred to a Primal reset.
In January, it’s easy to get caught up in the stir around turning over a new leaf. This year is the year I’m turning my entire life around. And maybe it is. But for some people, that aim ends up feeling too big and distant, and their ambition is short-lived.
This time of year, however, (at least for me) it’s easier to think about a Challenge in more immediate terms. I’ve honestly seen people more inspired by the closer-in question, “What kind of summer do I want to enjoy?” There’s an automatic framework implied here. It’s not about what one should do but what one wants to do. It’s less about living a healthy life than living up the good life…summer’s specialty.
So, what kind of summer do you want for yourself? Take a moment and really ask. What activities do I want to enjoy? What seasonal foods do I want to take advantage of? What do I want to have the energy to take on? Where can I build more leisure into my week? How can I be outside as much as possible? In summer, the means and the end can often feel more potently one in the same.
Likewise, it’s easier to stay in the scope of daily choice if your goal is to relish the season one day at a time. Grill the best meats you can get your hands on? That’s dinner tonight! Use the freshest produce in new ways? There’s your salad to go with said meats. How about a walk after dinner to take in the extra light and balmy evening? Early light makes a few sprints in the morning sound pretty good with time for coffee on the deck afterward. You’re always looking for the next thing to enjoy, which sounds like the perfect way to live a great Primal life to me.
Personally, I like mini-challenges as an overlay to the larger endeavor anyway. There’s an instantaneous kick-back. No long arcs of progress to get vague about. Do the action today and bask in the benefit. Uncomplicated achievement. Immediate gratification…
In that spirit, I’m offering 30 actions for the 30 days of the month. Pick all or as many as you feel inspired to do. Let them prompt other ideas. Use them to get the momentum going. Claim your summer, and don’t let any of it slide by unappreciated.
June 1st: First things first. Commit to the most resonant elements of slow living this summer. Make clear intentions to keep your schedule and pace in check. Because, really, does anyone want a hectic summer?
June 2nd: Write down everything you eat in a day and how you feel afterward. Clarity is a good starting point, no matter what level of change you’re looking to make.
June 3rd: Practice some cold water immersion in a larger lake or river that’s still cool this time of year.
June 4th: Unplug today (or maybe one day every week).
June 5th: Join my staff in taking on a summer Primal Blueprint Challenge. Yup, no need to wait until New Year’s for the support and fanfare of a group endeavor. We won’t be giving away any cows this time of year, but you’ll be in excellent company with tips, recipes, and stories from some of my Worker Bees. (See below for more details!)
June 6th: Assess your true fitness level.
June 10th: Hit your local farmers market (or take a day trip to one nearby). Enjoy the vibe and the collect as many recipes as you can.
June 11th: Take a nap…preferably outside.
June 12th: Experiment with a supplemental food that’s new to you.
June 13th: Spend the whole day barefoot.
June 14th: Do one (or more) of the awesome workouts featured in our guest posts lately:
June 15th: Get a retreat on the calendar ASAP.
June 16th: Go keto for the remaining two weeks. We’ll have recipes for it all summer long in addition to informative articles (including a definitive guide next week).
June 17th: Hike a new trail or park in your area, or devote the day to an urban hike.
June 18th: Skip the commercial kits for a “summer detox” and try safe and genuine forms of detoxification support.
June 19th: Relish summer the old school way.
June 20th: Bike to work.
June 21st: Invest in collagen for health—with the rich quality bone broth or a high quality supplement.
June 22nd: Upgrade your morning coffee routine.
June 23rd: Give some serious thought to activities and people who drain you. Give yourself permission to take a break from them for 21 days (or as many days as possible) if you can. Just maybe this is a gift you should’ve given yourself a long time ago…?
June 24th: June is National Camping Month. Whether it’s a solo adventure or a full-family endeavor, commit to one night under the stars this month as one of the great Primal joys (with added benefits of course). The National Wildlife Federation every year sponsors the Great American Campout event. They’re taking pledges and even hosting a contest with some fun prizes, so take advantage.
June 25th: While you’re at it, try your hand at some Primal survival skills. Pick at least one, and set out to master it in the wilds.
June 26th: Expand your Primal eating into a new international cuisine.
June 27th: Encourage someone in their health journey (e.g. friends, family, MDA comment board/forum), or submit your success story to MDA to offer the ultimate inspiration to others.
June 28th: Try a sweet meat of some kind—grilled, braised, slow-cooked, sautéed, open-fire roasted…whatever sounds most appealing. This usually isn’t the first thing Primal newcomers do, but it’s a tasty threshold to cross. Order it from a clean eating restaurant if you’re not ready to cook up the innards yourself.
June 29th: Envision something big for your Primal lifestyle and commitment to the good life (whatever that means for you) in July—and make a plan for it.
June 30th: Don’t forget to chase down more awe, pleasure, and euphoria this summer.
Join several members of the Mark’s Daily Apple, Primal Blueprint, and Primal Kitchen staff as they kick off summer with a 21-Day Primal Blueprint Challenge reset.
Follow along on the Vimify app (accessible from your desktop computer or iOS-compatible device – iPhone or iPad) for Challenge prompts and progress, and see more of the staff’s tips, recipes, and stories on the PRIMAL KITCHEN®, Primal Blueprint and Mark’s Daily Apple Instagram pages.
The Staff 21-Day Challenge kicks off on Monday, June 5th, so get set for next week with these preparation ideas. And for more guidance and tools, check out the 21-Day Transformation Challenge Packages—for the ultimate reset support.
The Giveaway…
And now I want to hear from you…. Which challenge are you willing to take this month? Will you be joining the staff on their 21-day reset? Choosing something (or several) from the full list here? A new idea entirely?
Share your answer on the comment board, and I’ll select one random comment for a PRIMAL KITCHEN® gift package that includes:
A canister of my new PRIMAL KITCHEN® Collagen Fuel (Vanilla Coconut or Chocolate Coconut)
A 6-pack of PRIMAL KITCHEN® Coconut-Cashew Bars
The full collection of PRIMAL KITCHEN® Dressings:
The Deadline: Midnight tonight PDT
Who’s Eligible? Everyone. We’ll ship this prize package anywhere in the world!
Thanks for stopping by today, everyone. I’m excited for this summer. Are you? Offer up your Challenge commitments, and good luck!
The post Summer Reset: 30 Days, 30 Actions (Plus a 21-Day Staff Challenge AND Giveaway!) appeared first on Mark’s Daily Apple.
http://www.thekitchn.com/feedburnermain
A new study from Denmark gives you another excuse to indulge in chocolate: It’s been linked to a lower risk of atrial fibrillation, which is when your heartbeat is irregular. The study, published in the journal BMJ Heart, adds to a wealth of research that touts the sweet confection as a heart-healthy treat since it’s been linked to preventing heart disease and stroke.
The Denmark study from researchers at Harvard T.H. Chan School of Public Health looked at 55,000 Danish subjects between the ages of 50 and 64, their chocolate consumption, and heart health. Those who reported eating chocolate (of all kinds) once a month have atrial fibrillation rates that were 10 to 20 percent less than those who were less regular in their chocolate intake.
http://www.thekitchn.com/feedburnermain
At its most basic, a really good milkshake can be whirled together with nothing more than some good ice cream and milk. That’s the simple version I sipped and savored for years. Then I was introduced to an upgrade that changed everything. With the help of one inexpensive pantry ingredient, I was blending together the best milkshakes of my life. Here’s how you can do it too.
http://www.thekitchn.com/feedburnermain
(Image credit: Rachel Joy Baransi)
Got yourself some new neighbors? (Or maybe you’re about to get some? Those for-sale houses in your development are probably going to be scooped up sometime during the summer before the school year starts!) Yay!
Give them a proper welcome by bringing them a well-thought-out gift box that shows just how sweet you — and the rest of the community — can be!
http://www.thekitchn.com/feedburnermain
Summer BBQs and picnics might be ramping up, but that doesn’t mean you need to abandon your Friday night in with Netflix. Turn on the AC, get comfy on the couch, and dig into all the movies and TV shows you can stream right now. There are a lot of excellent things coming out this month (including Moana on Netflix on June 20!). There aren’t a ton of food-related things that are new to streaming this month, so you should be able to watch ’em all.
Remember that this is just a list of what’s new to stream this month. There are already plenty of food movies and shows available to watch. Here’s what arrived in May, in case you you missed it.
http://www.thekitchn.com/feedburnermain
Now that summer is finally around the corner, I want extra-easy dinners so I can grab a glass of rosé and spend more time outdoors and less time in front of the stove. We already know that Trader Joe’s is a total win for picking up items that save us time in the kitchen, so it’s no surprise that the grocery store also has plenty of options to help us get easy summer suppers on the table. Here are 10 of my favorites.
http://www.thekitchn.com/feedburnermain
I have nothing against lettuce. Lettuce is great! But come summertime, when there’s such an abundance of produce, I find myself steering away from my usual green bowl. I want something a bit more colorful and it’s hard not to fill salads with tomatoes, eggplant, corn, zucchini, and more when they are at their freshest.
Here are 25 salads with not a leaf of romaine or mesclun in sight.
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