http://www.thekitchn.com/feedburnermain
(Image credit: Luisa Brimble)
Brussels sprouts and honey might not be the most obvious pairing, but once you’ve tasted this spunky little food combo, you will not look back! The sweetness of the honey perfectly tempers the mustardy undertones of the sprouts. Combined with this nourishing, spiced quinoa and lentil pilaf, this is a hearty salad bowl you will crave time and time again.
http://www.thekitchn.com/feedburnermain
From Apartment Therapy → The Best (& Wackiest) Shark Tank Products For Your Home
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(Image credit: Salt and Lavender)
Using your slow cooker is a hands-off way to get dinner on the table, but if a recipe’s cooking time isn’t long enough to jive with your workday hours, it’s not all that helpful. Enter: this cabbage and potato soup, which requires eight hours in the slow cooker. Set it up before you head out the door and come home to a warm, wholesome meal.
http://www.thekitchn.com/feedburnermain
As an Airbnb host, I am fully in the Airbnb camp. It’s my favorite way to travel and a fantastic way to immerse myself in a neighborhood, learn about local culture, and get insider tips on favorite spots. (My last host steered me to some of the best places I’ve eaten in Paris; even cooler, we’ve stayed in touch and had lunch together when I had a stopover there last spring.)
That said, I know not to expect the Airbnb European edition to be just like my own, or like others in the U.S. Yes, all the details that make Europe so different from home are part of the allure, but as they say, “forewarned is forearmed.”
So before you book that amazing rental in Paris, Pisa, or Prague, take note of these 10 things you should know.
http://www.thekitchn.com/feedburnermain
For literally thousands of years, psychologists, poets, social scientists, songwriters, physiologists, novelists, philosophers, nuns ,and countless individuals in countless disciplines have attempted to answer the question “What is love?” The U.S. Food and Drug Administration recently submitted its own assessment, issuing its own ruling about what love is not: an ingredient.
In a letter to John Gates, the CEO and co-owner of the Concord, Massachussetts-based Nashoba Brooks Bakery (which has included “love” on its ingredient list for nearly 20 years), FDA Program Division Director Ronald Pace said this was a case of mislabeled food. “Love is not a common or usual name of an ingredient, and is considered to be intervening material because it is not part of the common or usual name of the ingredient,” Pace writes, describing love in the least Hallmark way ever.
http://www.thealternativedaily.com/
Most people are well aware of things that can raise a person’s risk of cancer. Stress, a poor diet, exposure to toxins and radiation, smoking, excessive alcohol consumption, that kind of thing. But new research now shows that there’s another, all too real risk hiding out in your mouth. A study published this year in the […]
http://www.thealternativedaily.com/
There aren’t many people who would turn down a little extra cash in their pocket at the end of each month. In today’s economy, even if you have a tight budget and watch what you spend, it is sometimes hard to get ahead or even break even. I am constantly searching for new and improved […]
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