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Your slow cooker helps you get dinner on the table during busy weeks, prepare make-ahead meals (and desserts!), stretch your food budget, and eat more healthfully. What I’m trying to say is that your slow cooker is your number-one ally in the kitchen. Which is why it should come as no surprise that it’ll make Thanksgiving and Friendsgiving a little easier. Here’s how.

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Hi Yes I would like this info too. Thank you very much.

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Growing up, nearly all Thanksgiving dinners were spent at my grandma’s house, and in classic potluck style; everyone brought the sides and desserts so her only duty in the kitchen was the turkey and gravy. For me, this meant a morning making several dishes we could easily pack up and that would handle the drive to our holiday dinner.

This year I’m drawing on all those helpful tips I’ve picked up throughout the years as I ready to prep some of these delicious dishes. No matter what your schedule or how far you’re traveling, these five make-ahead Thanksgiving sides are sure to wow the crowd around the table.

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Welcome to Kitchn’s series My Healthy Morning, where we show you how one person greets the day in a way that makes them feel their best. Each post will chronicle how that person defines healthy for themselves, and the habits and recipes that make their morning a little bit better.

Here at Kitchn, we confess to being one part bewildered, one part obsessed with all the latest wellness trends. $200 coconut butter? Totally ridiculous, but possibly worth it? (Okay, okay, probably not.) So, when we heard that a health cafe from Miami was opening outposts all over New York, we had to go check it out.

The Dr. Smood cafés are everything you’d hope for if you wish upon a Goopdust star. You’ll find green juices and spirulina boosters, white coffee and “health bread” in an environment that makes you feel zen, but focused. Yes, it’s a little bit wooey, but it’s also easy and delicious — which is exactly what Dr. Etti Ben-Zion, the brand’s Senior VP of Research and Product Development, intended.

A holistic nutritionist and psychotherapist, Dr. Etti is known in South Florida as the Juice Goddess. She’s also a mother of four children and one dog. Here’s what healthy means to her.

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Chances are, you’ve heard that quinoa is the trendiest new superfood in town. It’s loaded with fiber, it has plenty of iron, and it has all of the essential amino acids. Not only that, it’s a seed, not a grain — making it a healthy alternative for celiacs or those simply wanting to ditch glutenous […]

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Life can seem bleak and unbearable when you are in the grips of anxiety and depression. Nearly everyone experiences bouts of deep unhappiness at some point in their lives, But with depression, it can seem like you are wrestling with some dark adversary that sucks every last ounce of life and hope out of you. […]

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Chondroitin Sulfate works just as good, if not better. It’s much safer and less expensive.

https://www.ncbi.nlm.nih.gov/pubmed/11082109

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Chrissy Teigen is a supermodel, TV host, and the reigning queen of Twitter, and she’s also an award-winning cookbook author with a second book on the way. She really knows her way around the kitchen, and if she says she’s eating the best pancakes in America, she’s probably right.

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There’s one tool that chefs around the world use and most of us don’t keep in our kitchens, but we should. This inexpensive disposable product can be found in grocery stores, drug stores, and online — and once you’ve got it in the house, you’ll surely use it for everything from pumpkin carving to turkey carving. Can you guess what it is?

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Mashed potatoes are one of the easiest no-recipe dishes we know. It’s the simplest thing in the world to make up a batch for just one person, or two, or three. And if you’re cooking Thanksgiving dinner for just two, you can easily whip up mashed potatoes without making a Thanksgiving-sized pot-full. This method here also requires no masher, no ricer, and a bare minimum of equipment in general.

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