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http://www.thekitchn.com/feedburnermain

It doesn’t matter if you’re cooking them on the grill or on the stovetop — tender, juicy burgers are a summertime staple. There’s nothing worse than having your sights set on a really good burger, only to bite into something that’s tough, dry, crumbly, and just lacking that rich, meaty flavor you expect.

Make sure you’re on the ball with cooking deliciously memorable burgers this summer, and avoid some of these common mistakes.

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