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http://www.thekitchn.com/feedburnermain

If you are like me, you need a good recipe to handle the absurd number of baby heirloom eggplants you buy during the summer months. Especially, those sweet little Fairy Tale eggplants. With purple and white stripes and a miniature form, they are completely irresistible. I buy a basket of the adorable veggies from every vendor who sells them at the farmers market. Am I alone?

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