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http://www.thekitchn.com/feedburnermain

We’ve already extolled the virtues of no-cook, no-churn, 2-ingredient ice cream, but this recipe takes the ingenious method one step further by adding a ripple of thick, sweet honey and a pinch of flaky sea salt.

You’re only four ingredients away from making this ice cream — no machine required. What are you waiting for?

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