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http://www.thekitchn.com/feedburnermain

Ah, the youthful 20s. It’s the decade of starter kitchens and roommates, of entry-level jobs, late nights out, and scrambled eggs for breakfast and dinner. It’s also the time many people begin finding their way around the kitchen. You may have ventured into cooking at 22 out of necessity, but find at 29 you finally enjoy it.

But have your kitchen habits caught up with your age? Here are the five things you should be doing if you really want to be a grown-up in the kitchen.

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