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When you’re shopping for a new knife, it’s likely that you’ll come across two main types of knives: German and Japanese. There are, of course, many more knives out there besides German knives and Japanese knives. However, it’s safe to say that these two are the most prevalent — and so it’s worth understanding what the differences are.
If you’re buying a knife from a reputable manufacturer, you can’t really go wrong with either, but one may be better-suited to your needs. Here’s how to know.
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