How Dinner Changed When I Moved in with My Husband — The Dinner Table

October 18, 2016

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Caroline & Jeffrey’s Elegant California Kitchen

(Image credit: Leela Cyd)

My husband had me at “Chinese food.”

The first time we met, we discovered that we grew up just blocks away from each other on the Upper East Side of Manhattan. When I asked him if his family liked to order takeout from China Fun, he recited the phone number. I swooned. Clearly, I thought, food was going to play an important role in our relationship. And it did — just not in the way that I expected it to.

As it turns out, China Fun takeout was basically the only food my husband and I had in common. From early on in our relationship, it was apparent we were not going to reenact the infamous spaghetti scene from Lady and The Tramp. He likes lamb chops; I love quinoa and kale. But our divergent culinary preferences were never an issue — that is, until we moved in together.

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