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Keep a bag of frozen tortellini tucked away in your freezer and you can rest easy knowing that a quick meal is always at the ready. This series on fast tortellini dinners will show you how to transform frozen tortellini into dinner using pantry staples and a few surprising techniques. Pasta sauce is just the beginning!

Dinner tonight should most definitely be this almost-instant pasta soup. There’s no need to pry open a can of the store-bought stuff when you’re craving a bowl of something brothy; you can still have a (mostly) homemade soup in a matter of minutes. Everything comes together as quick as can be, thanks to the help of a few freezer shortcuts like precooked meatballs, peas, and tortellini. Simmer everything in a big pot of chicken broth and you’ve got a comforting bowl at the ready.

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