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http://www.thekitchn.com/feedburnermain

How often do you clean your stovetop? Do you wipe up spills and splatters right away? Or do you, ahem, let it build up? And after you’ve got a crust of burnt gunk, how do you clean it up? Here’s a tip for those of us who, again, ahem, procrastinate on cleaning the stove. There’s a secret weapon we’ve found for getting it clean with no harsh chemicals and with a minimum of elbow grease.

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