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http://www.thekitchn.com/feedburnermain

Mushrooms are delicious, but they can also be very dangerous if you don’t know how to navigate the varieties that grow in the wild. The types sold in supermarkets are fine, but the CDC (U.S. Centers for Disease Control and Prevention) wants to warn consumers about picking up mushrooms from the wild for consumption.

Their words of wisdom? Don’t do it without consulting a fungi specialist first.

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