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(Image credit: Maria Siriano)

Of all the essential summertime desserts, I’d argue that a glossy-topped strawberry skillet cake deserves a spot at the top of your list. If not for its simple beauty and ability to wow a crowd — just look at that layer of sweet berries! — then for the tender, vanilla cornmeal cake and jammy, ginger-scented slices of strawberries.

It’s a riff on our one-bowl vanilla cake, with inspiration from skillet cornbread and a nod to the sweetness of a classic upside-down cake.

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