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Meatballs are some of my favorite foods to make and eat. They are so versatile and can be adapted any number of ways to feature a wide range of flavor profiles. It seems that almost every culture has some sort of meatball in its recipe box.

Keeping a stash of frozen meatballs on hand can open the door to any number of easy weeknight dinners. You can make your own meatballs and freeze them for convenience, or simply pick up a bag in the freezer aisle to use at a moment’s notice.

Consider these options next time you’re stumped for what’s for dinner:

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Filed under: Fitness