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http://www.thekitchn.com/feedburnermain

This week I added an extra challenge to my meal plan: I did not go grocery shopping over the weekend. My husband and I are leaving for vacation at the end of the week, so I am on a mission to clear everything out of the fridge that might spoil, which includes a lot of CSA veggies, eggs, ground turkey, and some cheese. I’ll plan to lean on our well-stocked pantry and freezer to fill in the gaps. In order to minimize food waste, my other goal for feeding my family of two this week is to make meals with no leftovers (or if there are leftovers, they need to be able to be stashed in the freezer for future use).

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