http://www.thekitchn.com/feedburnermain
Snacking has taken over the way we eat and, given our propensity for unrelenting schedules and processed foods, this is a mostly bad thing. But I found one way that snacking can serve the greater good.
And by greater good, I mean us parents who have the tedious job of packing (literally) hundreds of school lunches year after school year.
I’m not a huge snacker myself. For me, it’s all about three meals a day, each with a fresh, simple, perhaps even old-school composition: lots of veggies, some protein, and healthy carbs and grains. The same goes for school lunch.
Filed under: Fitness