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http://www.thekitchn.com/feedburnermain

For anyone cooking Thanksgiving dinner, remember that you’re allowed to take some shortcuts here and there — in fact, we encourage it! It is worth your own well-being to lean a little on store-bought saviors; the meal will still be just as delicious and memorable.

Case in point? Dinner rolls. Yes, from-scratch rolls are pretty fantastic, but store-bought rolls can be too — they just need to be jazzed up a bit. Here are three ways to do just that.

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