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http://www.thekitchn.com/feedburnermain

Two- or three-layer cakes are all well and good, but it’s hard to argue with the ease of a one-layer cake. While usually thought to be humble and homey, there’s no reason why they can’t qualify as fancy — especially when there are ingredients like mascarpone, dark chocolate, and even olive oil involved.

These 10 cakes are as fancy as they are easy, and are worthy of any celebration.

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