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http://www.thekitchn.com/feedburnermain

If you follow a gluten-free diet, dessert might seem like a struggle sometimes. But eating gluten-free doesn’t mean you don’t have any options. In fact, not only are there tons of sweets that are naturally gluten-free, like flourless chocolate cake and pudding, but there are also lots of recipes out there that swap the usual all-purpose flour for alternatives.

Here are 25 gluten-free recipes that are sure to satisfy your sweet tooth.

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