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http://www.thekitchn.com/feedburnermain

“How do you get the kernels off your corn cob without getting them all over your kitchen?” … is a question you’ve likely pondered once or twice in your lifetime. It’s a messy, thankless task — but if you have any intention of enjoying corn salad, sauteéd corn, or corn chowder this summer, then someone’s got to do it. Yes, there are corn stripping uni-taskers and the oh-so-clever bundt pan method, but Ina recently weighed in on the dilemma with an ingenious solution of her own.

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