pemimg class=”alignright size-full wp-image-55088″ src=”http://cdn.marksdailyapple.com/wordpress/wp-content/uploads/2015/04/pancakes1.jpg” alt=”pancakes1″ width=”320″ height=”320″ /This is a guest post from George Bryant, New York Times best-selling author of /ema title=”The Paleo Kitchen” href=”http://www.amazon.com/dp/1628600101/?tag=googhydr-20amp;hvadid=49767061488amp;hvpos=1t1amp;hvexid=amp;hvnetw=gamp;hvrand=366212043253801530amp;hvpone=amp;hvptwo=amp;hvqmt=bamp;hvdev=camp;ref=pd_sl_8r2attgqfu_b” target=”_blank”The Paleo Kitchen/aem and founder of a href=”http://civilizedcavemancooking.com”CivilizedCavemanCooking.com/a./em/p
pPancakes, they were my favorite comfort food as a child and then turned into an enabling food for my bulimia. After overcoming my a title=”George’s Story” href=”civilizedcavemancooking.com:reviews:dear-bulimia-you-fought-hard-but-i-won” target=”_blank”12-year struggle with bulimia/a, I realized it was empowering to reintroduce some old comforts and eat them in a healthy space relating to food./p
pAfter that realization, I dove right in to start creating the perfect Paleo Pancake that looked, tasted, and cooked just like traditional pancakes and we nailed it. This was my favorite recipe to retest a few times to make sure it was perfect. Honestly, it was always perfect but I wanted more reasons to photograph it again and of course eat them./p
pspan id=”more-55086″/span/p
pThe photo I got […]

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