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http://www.thekitchn.com/feedburnermain

While yogurt makes a lovely bed for your morning fruit and granola, that’s only the beginning of its wide range of applications in the kitchen. Keep a tub of plain regular or Greek yogurt (preferably full-fat, because fat = flavor) in your fridge, and prepare to experience a whole new world of sweet and savory dishes. Here are more than 25 ideas to prove it.

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Filed under: Fitness