This post was originally published on this site

http://www.thekitchn.com/feedburnermain

Dried lentils are a year-round staple in my pantry, essential for rounding out salads during hot weather and hearty soups in the winter months. Regardless of the season, their quick-cooking, no-soak-required nature makes them ideal for healthy weeknight meals. Worried about mushy lentils? I have a trick for that, too.

READ MORE »

Be Nice and Share!

Filed under: Fitness