5 Easy Ways to Season Turkey with Stuff You (Probably) Already Have — Tips from The Kitchn

November 18, 2018

This post was originally published on this site

http://www.thekitchn.com/feedburnermain

As Thanksgiving draws near, perhaps the biggest question that looms is just how you’ll prepare your prized turkey. You could go completely no-frills and stick with nothing but salt and pepper, or you could embrace brining.

But what about trying something new? This may sounds risky if you’ve had a tried-and-true method for countless Thanksgivings, but there’s not much risk at all if trying something new just involves any seasonings you already have in your kitchen. These new, pantry-friendly preparations are as flavorful as brining, yet almost as no-frills as salt and pepper. Here’s how to shake things up this year.

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