http://www.thekitchn.com/feedburnermain
Hot sauce is a very important part of our cultural landscape. I mean, what other condiment — besides maybe ketchup – can you add to almost anything? But before your shake that bottle one more time over your burger, soup, or eggs, let’s take a second to consider how it’s made. While you might think it’s as easy as mashing up some peppers and vinegar and throwing it into a jar, it’s actually a lot more sophisticated process.
Filed under: Fitness