http://www.thekitchn.com/feedburnermain
While cooking on a screaming-hot skillet or under the broiler are my go-to cooking methods for all sorts of steaks, the slow cooker is the first thing I reach for anytime I make brisket, pot roast, stew, or even meatballs. The low-and-slow cooking results in otherwise tough cuts of beef becoming unbelievably juicy and tender. Here are 10 essential beef recipes to make in your slow cooker.
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