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http://www.thekitchn.com/feedburnermain

When it comes to weeknight dinners, the stovetop is your friend — it’s fast, it’s efficient, and sometimes you just don’t feel like waiting around for the oven to preheat to get dinner going. Plus, as it gets warmer out, there’s really no reason to turn your kitchen into a sauna.

Whether you’re craving a veggie stir-fry, creamy pasta, or even pizza, these 20 easy vegetarian recipes require nothing but a skillet or pot and your trusty burner.

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