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Moving is a pain in the butt. Whether you’re going full DIY (packing yourself up, renting the van, and loading and unloading yourself) or hiring people to do the (literal) heavy lifting, a ton of work goes into it. Especially when it comes to kitchenware: A lot of the stuff in there is bitty, spill-y, poke-y, oddly shaped, and generally tough to move. Plus, no one wants to spend a lot of money on packing materials that you just throw away (or pass along) at the end of your move. So annoying!
Here are three smart packing tips that’ll help make it all a little less annoying.
Filed under: Fitness