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http://www.thekitchn.com/feedburnermain

As we’re done with Labor Day, but skid into – if you’ve got kids — back-to-school time, the realization that a roster of simple weeknight dinners needs to be figured out starts to set in. For many people, it’s not the cooking itself that poses stress — it’s the meal planning. Seriously, who amongst us wouldn’t feel some stress if 5:30 p.m. rolled around and there were no concrete dinner thoughts to act on, much less ingredients to act with?

Here are a week’s worth of easy, crowd-pleasing dishes — and by crowd I mean kids and adults alike (even picky ones).

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