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College might feel like a free-for-all some days (okay, some nights and weekends, too), but it comes with a whole set of rules of its own — especially if you’re a budding cook who wants to escape the tyranny of cafeteria salad bars and dorm rules that forbid anything fun like a Hot Pot or toaster oven. (Although, as someone who regularly did the 2 a.m. fire alarm shuffle down four flights of stairs, I understand why that restriction is in place.)

And if you don’t have a car, going off-campus to a real grocery store can be tougher than throwing together a final senior thesis on James Joyce’s Ulysses in relation to Italian Futurism — or maybe that’s just me.

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