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(Image credit: Leela Cyd)
If you’re an old pro at preparing iftar or this is the first time you’re making it on your own, there are a few considerations that will make cooking during Ramadan smoother. Many of these tips are ones that will help you out after the Holy Month is over, because good kitchen craft stays with you no matter the season. So from advice on when to do your grocery shopping to some thoughts on the amount of food to prepare, here are a few common mistakes to avoid this year when cooking for Ramadan.
Filed under: Fitness