http://www.thekitchn.com/feedburnermain
I happily fall into the subset of individuals who believe that it’s not dessert unless there’s chocolate involved. So I most definitely bow down to chocolate queen, Alice Medrich. The author of countless cookbooks, she has been dubbed the “First Lady of Chocolate,” and, when it comes to baking with the sweet ingredient, there’s no better person to learn from. Alice has more tips and tricks than we can count, but these are five of our very favorites.
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