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http://www.thekitchn.com/feedburnermain

Cobbler is one of those scrappy recipes beloved for its ability to transform fresh fruit and pantry staples into a well-loved dessert, while simultaneously being un-screw-up-able. Although, like many casual desserts, cobbler can be mastered or ruined by just a few key choices. Today, we’re going to tackle the six most common things you shouldn’t do so your cobbler turns out beautifully every time.

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