http://www.thekitchn.com/feedburnermain
Food editor by day, baker by night, I spend a lot of time scrolling past recipes that simply don’t work for weeknight baking at home — too many ingredients, fussy steps, and the classic “you want me to use what now?” The good thing is that all that time searching has also given me a keen eye for recipes that will be quick, easy on dishwashing, and use common pantry ingredients so that I can bake on a whim. If you’re new to weeknight baking, these are some of the things to look for when choosing a weeknight recipe.
Filed under: Fitness