This post was originally published on this site

http://www.thekitchn.com/feedburnermain

Even during summer when fresh corn is at its prime, I always keep my freezer stocked with a bag or two of the frozen stuff. Not only is it unbelievably convenient and available year-round, but it’s also packed with flavor and can be used in all the same ways you’d use the fresh stuff.

Simple sides are a given, but a bag of frozen yellow or white kernels can serve as the foundation for an array of meals.

READ MORE »

Be Nice and Share!

Filed under: Fitness