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(Image credit: Courtesy of Alice Waters)

Alice Waters has said that creating a menu “means creating your own reality.” For many years at her famous restaurant, Chez Panisse, she offered up a very special menu for Bastille day, and for the last two decades, she has served a meal that celebrates Northern California garlic.

In that same spirit, I’ve created an imagined menu in tribute to her for Bastille Day.

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Filed under: Fitness