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Still have some leftover pulled pork from the weekend lingering in the fridge? Give it a new life by mixing it with plenty of barbecue sauce and piling it into a warm baked potato. It’s the main course and side dish wrapped into one, for a miracle meal that comes together quickly.
<p><a href=’http://www.thekitchn.com/baked-potato-stuffed-with-barbecue-pulled-pork-236623′><strong>READ MORE »</strong></a></p>
Filed under: Fitness